People with Mast Cell Activation Syndrome (MCAS) can react to a wide range of stimuli — often things that seem harmless to others. Triggers vary from person to person, but here are some of the most common:
-Fragrances & perfumes
-Cleaning products
-Smoke (cigarettes, bonfires, wildfires)
-Pollution
-Pesticides
-High-histamine foods (aged cheese, cured meats, tomatoes, fermented foods)
-Alcohol
-Food additives/preservatives
-Shellfish
-Artificial sweeteners or dyes
-NSAIDs (like ibuprofen or aspirin)
-Opioids
-Certain antibiotics
-Anesthesia
-Contrast dyes (used in medical imaging)
-Heat or cold
-Exercise
-Pressure or vibration
-Infections
-Hormonal shifts
-Anxiety
-Emotional distress
-Lack of sleep
-Overstimulation (noise, lights, crowds)
Important Note:
Not every MCAS patient has the same triggers. What causes a severe reaction in one person may be completely safe for another.